Description

Indulge in the opulent Chardonnay-led blend of Chateau Talbot Caillou Bordeaux Blanc. Sourced from esteemed vineyards in the Graves region, this white Bordeaux captivates the senses with its vibrant acidity and complex flavors. Notes of citrus zest, white peaches, and a hint of minerality dance on the palate, complemented by a delicate oak influence that adds depth and structure. Perfect for pairing with seafood, poultry, or creamy cheeses.