Description
COMPLEX COOKED AGAVE NOTES WITH DARK CACAO, COFFEE, NUTMEG, DRIED FRUITS AND SALTED CARAMEL.
AROMA
BLACK TEA, PEPPER AND WET TOBACCO.
BODY & COLOR
GENTLY AGED FOR 1 YEAR IN EX-AMERICAN OAK WHISKEY BARRELS, GIVING IT A LIGHT AMBER COLOR.
FINISH
LONG-LASTING PEPPERY FINISH WITH A BUTTERY MOUTHFEEL.