Description

COMPLEX COOKED AGAVE NOTES WITH DARK CACAO, COFFEE, NUTMEG, DRIED FRUITS AND SALTED CARAMEL.

AROMA
BLACK TEA, PEPPER AND WET TOBACCO.

BODY & COLOR
GENTLY AGED FOR 1 YEAR IN EX-AMERICAN OAK WHISKEY BARRELS, GIVING IT A LIGHT AMBER COLOR.

FINISH
LONG-LASTING PEPPERY FINISH WITH A BUTTERY MOUTHFEEL.